We were inspired by the Pantone Color of the Year "Greenery" for the month of April. We've decided to carry this theme over into our macarons — hand-painted leaves seemed like the perfect interpretation of our April Editorial Story in macaron form!
Natalie is the Macaron-Maker and Operations/Finance Director behind We the Birds. She brings her innate creativity and experience in business and finance to the table. She is also a gluten-free foodie who has mastered the delicate art of making French macarons. Nat is the innovative owner and maker behind We the Birds | Macarons which specializes in small batch, custom macarons.