Break with a Mac

6/9/16
Mid-afternoon break with Earl Grey and Coconut macarons

Around 3pm we all need a bit of an energy boost.  Some sip tea, others power nap, still others eat macarons :).  We love pairing Earl Grey macarons and Coconut macarons with a mini 3pm break from the grind.

Earl grey macarons + lemon curd filling

Coconut macarons + salted caramel filling

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Around 3pm we all need a bit of an energy boost.  Some sip tea, others power nap, still others eat macarons :).  We love pairing Earl Grey macarons and Coconut macarons with a mini 3pm break from the grind.

Earl grey macarons + lemon curd filling

Coconut macarons + salted caramel filling

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Get the Look

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Natalie

Natalie is the Macaron-Maker and Operations/Finance Director behind We the Birds. She brings her innate creativity and experience in business and finance to the table. She is also a gluten-free foodie who has mastered the delicate art of making French macarons. Nat is the innovative owner and maker behind We the Birds | Macarons which specializes in small batch, custom macarons.

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